A ceramic vessel from the ancient Greek period characterized by a black glaze on red clay pottery, with figures and figures in the outline of the pattern retaining the original red color of the clay, creating a sharp contrast. This style, which appeared around 530 BC and reached its peak in the 5th century BC, is representative of pottery making in the Attica region of ancient Greece. The red colored pottery bottle is usually used to mix water and wine. Its shape is wide mouth, short neck, deep abdomen, handles on both sides, and wide and stable circle feet at the bottom. Not only had a practical function in ancient Greek society, the patterns on the surface also reflected the cultural and artistic level of ancient Greece.